Executive Chef- Greenville, MS
Description
Great Opportunity for an Executive Chef position in Greenville, Mississippi. Gaming Hospitality Executive has been retained to assist a company identify a candidate who has experience in directing and coordinating food service management including food costing, pricing, inventory control and vendor relationships
Job description for the position of Executive Chef:
Creates menus including pricing for all outlets;
Creates recipe cards to determine food cost of each menu item;
Specifies food products to be used in the preparation of menu items and buffet items;
Creates and approves weekly work schedules for kitchen staff;
Monitors food preparation methods to ensure quality and enforcement of Health Code regulations;
Monitors storage of all food items, whether prepared or raw materials to ensure compliance with Health Code regulations;
Monitors cleanliness and repair of all kitchen spaces, storage areas and equipment to ensure all are in compliance with Health code regulations;
Develops daily or weekly food specials;
Maintains good relationship with Purchasing Department and suppliers to ensure best quality;
Sets and monitors supply inventories to ensure adequate product is available each day;
Periodically inspects work of Sous Chefs and cooks to ensure quality and cost control;
Ensures all staff is properly trained in food preparation and sanitation techniques
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